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Classic Santoku Knife Extraordinary sharpness which Is easy to maintainSeamless, hygienic fit of handleStyled after the Japanese Cook´s Knife this blade is just right for preparing not only fine Asian but also Western cuisineSantoku knifeKnifeErgonomicHollowFo... $109.95

This is a classic Japanese style chef's knife designed for chopping slicing and dicing your favorite foods. Designed for vegetables proteins fruit for slicing dicing and chopping. HAND MADE Three virtues in Japanese santoku describes the strengths this knife demonstrates in the kitchen.

Ideal for chopping mincing and dicing.

A santoku is a Japanese all purpose kitchen knife. The Shun Classic Santoku Knife is designed with a thinner blade than the traditional chef's knife at a 10 cutting edge and gradually curves up at the very end providing a straighter edge. Vegetables thin boned meats and fish. Fully balanced and precision ground for cutting ease this essential knife is paired with a bamboo cutting board. W STHOFS best selling collection for generations CLASSIC full tang knives are precision forged from a single piece of high carbon stainless steel. Discover Santoku Knives on at a great price. Free Shipping on Prime eligible orders.

The Shun Classic Santoku Knife Wusthof Classic Inch Santoku Knife is designed with a thinner blade than the traditional chef's knife at a 10 cutting edge and gradually curves up at the very end providing a straighter edge. Santoku means three virtues in Japanese and this knife gets its name for the three strengths it demonstrates in the kitchen Maximus 8 Cup French Press Coffee Maker Color Red. This appealing and elegant W sthof Santoku Knife will be your best ally in the kitchen at the time of performing superior cutting tasks. Sharp durable and corrosion resistant the handmade Shun Classic santoku is designed for cutting vegetables thin boned meats and fish. W sthof Classic Inch Santoku Knife. Products from. The Shun Classic is a beautiful Asian inspired chef's knife. The Shun Classic Santoku Knife is forged from a single piece of high carbon stainless. Combining the duties of both a chefs knife and a cleaver this santoku is deftly proportioned for precision tasks like mincing and paper thin slicing.

The slight belly curve enables the cook to rock the blade slightly and makes this santoku as easy to use as a chef's knife.

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Our Cutlery Knife Accessories category offers a great selection of Santoku Knives and more. Like a chefs knife the santoku is used for just about every cutting job in the. Santoku means three virtues in Japanese and this knife gets its name for the three strengths it demonstrates in the kitchen cutting vegetables thin boned. Experience confidence with each cut.

Traditional triple riveted handle made of durable Polyoxymethylene synthetic material that resists fading discoloration. W sthof Classic line. Click to read more. Shop Wusthof Classic Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef's knife at a 10 cutting edge and gradually curves up at the very end providing a straighter edge. Turn on search history to start remembering your searches.

Combining the duties of both a chef's knife and a cleaver this santoku is deftly proportioned for precision tasks like mincing and paper thin slicing. The high carbon steel blade has shallow oval shaped depressions along the cutting edge that kee.

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